Tiny Molecules
Big Impact
Building an easier path to
the hardest ingredients to source.
Tailored Molecules
Our technology enables access to a broad range of high value fats & oils not easily or sustainably sourced from nature.
Better Food
Healthy Fats & Oils for a Better Food System
With precision fermentation, we produce healthier, more stable alternatives to conventional fats eliminating reliance on volatile and unpredictable sources, while delivering superior taste, texture, and structure.
Better Nutrition
Human Nutrition for Every Stage of Life
By optimizing lipid profiles, we deliver pure, bioavailable, and sustainable solutions designed to support human development and enhance health and well-being at every life stage.
Our Proven Record
We bring deep technical expertise to every innovation. With over thirty years of experience developing microalgal strains and harnessing fermentation technology, we have a proven record of advancing breakthrough solutions from concept to market. Our platform is designed for seamless integration with partners, ensuring scalable adoption across industries from food and nutrition to biomaterials.
Featured In
“Everything we do is in service of our mission to positively impact people and the planet.”
– Scott Franklin, Chief Science Officer –
is a premium, expeller-pressed culinary oil made from fermented algae.